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A Family Classic: Nonna Silvana’s Baked Pasta

This dish takes time and patience, but every minute is worth it.

By Gianina Rose

EAT
recipe preparation image
EAT
Grandma Pauline's Sunday Sugo

Grandma Pauline's Sunday Sugo

By Grandma Pauline

EAT
Sicilian Ravazzate

Sicilian Ravazzate

By Giovanni Siracusa

Good times
are meant to
be shared.

JOIN THE CLUB
EAT
Pollo al limone (lemon chicken)

Pollo al limone (lemon chicken)

By Anna Prezio

EAT
Fried Eggplant Rolls with Feta Cheese

Fried Eggplant Rolls with Feta Cheese

By Alexandra's Home

EAT
Sugo di Carne Bruschette

Sugo di Carne Bruschette

By Giovanni Siracusa

EAT
Baked Ziti

Baked Ziti

By Anna Prezio

EAT
Salatini di Sfoglia con Spinaci e Ricotta

Salatini di Sfoglia con Spinaci e Ricotta

By Giovanni Siracusa

EAT
Cabbage Salad

Cabbage Salad

By Alexandras Home

EAT
Polpette al sugo (Meatballs in sauce)

Polpette al sugo (Meatballs in sauce)

By Anna Prezio

EAT
Greek Lemon Chicken with Potatoes

Greek Lemon Chicken with Potatoes

By Alexandras Home

EAT
Ciambelline al Vino (Wine Cookies)

Ciambelline al Vino (Wine Cookies)

By Giovanni Siracusa

EAT
Crostini di Pane alla Pizzaiola: A Rustic Italian Snack

Crostini di Pane alla Pizzaiola: A Rustic Italian Snack

By Giovanni Siracusa

EAT
Cheese Saganaki

Cheese Saganaki

By Alexandras Home

EAT
Polpettine in Agrodolce

Polpettine in Agrodolce

By Giovanni Siracusa

EAT
Easy and Healthy Veggie Soup with Greek Yogurt

Easy and Healthy Veggie Soup with Greek Yogurt

By Alexandras Home

EAT
Frittatine di Ricotta

Frittatine di Ricotta

By Giovanni Siracusa

EAT
Beef in Gratsi Red

Beef in Gratsi Red

By Alexandras Home

EAT
Chicken Curry with Greek Yogurt

Chicken Curry with Greek Yogurt

By Alexandras Home

EAT
Stuffed Mushrooms with White Wine Mushroom Sauce

Stuffed Mushrooms with White Wine Mushroom Sauce

By Frank Occhino

EAT
Mediterranean-Inspired Bruschetta

Mediterranean-Inspired Bruschetta

By Frank Occhino

EAT
Vera Pasta with Pesto, Roasted Tomatoes & Burrata

Vera Pasta with Pesto, Roasted Tomatoes & Burrata

By Vera Pasta

EAT
Greek Beef Stew

Greek Beef Stew

By Alexandras Home

EAT
Calamari Fritti

Calamari Fritti

By Frank Occhino

EAT
Taralli

Taralli

By Giovanni Siracusa

TRAVEL
A Day in Naples and an Afternoon with Nonna Bice

A Day in Naples and an Afternoon with Nonna Bice

By Gianina Rose

EAT
Loaded Hummus

Loaded Hummus

By Rita Kokshanian Mashkova

EAT
Tuscan Kale Ribollita Soup

Tuscan Kale Ribollita Soup

By Giovanni Siracusa

EAT
Mini Arancini

Mini Arancini

By Giovanni Siracusa

Good times
are meant to
be shared.

JOIN THE CLUB
EAT
Crispy Pesto Potatoes

Crispy Pesto Potatoes

By Rita Kokshanian Mashkova

EAT
Milinciani Involtini

Milinciani Involtini

By Frank Occhino

EAT
7 Traditional Pastas from North to South

7 Traditional Pastas from North to South

By Silvia Nanetti

EAT
Warm Marinated Olives

Warm Marinated Olives

By Rita Kokshanian Mashkova

EAT
Rustic Mushroom and Cheese Crostoni

Rustic Mushroom and Cheese Crostoni

By Giovanni Siracusa

EAT
Mini Puff Pastry Pizzas

Mini Puff Pastry Pizzas

By Rita Kokshanian Mashkova

EAT
Mortadella, Mozzarella and Pistachio Phyllo Triangles

Mortadella, Mozzarella and Pistachio Phyllo Triangles

By Rita Kokshanian Mashkova

EAT
Orecchiette alla Norma

Orecchiette alla Norma

By Gianina Rose

EAT
Red Pepper Pasta

Red Pepper Pasta

By Frank Occhino

EAT
How to Make an Italian Aperitivo

How to Make an Italian Aperitivo

By Gianina Rose

EAT
Zucchini, Peach and Chicken Panzanella

Zucchini, Peach and Chicken Panzanella

By Rita Kokshanian Mashkova

EAT
Tiramisù

Tiramisù

By Gianina Rose

EAT
Fried Olives for Aperitivo

Fried Olives for Aperitivo

By Rita K. Mashkova

EAT
Baccalà (Codfish Recipe)

Baccalà (Codfish Recipe)

By Gianina Rose

EAT
Traditional Bari Orecchiette

Traditional Bari Orecchiette

By Gianina Rose

EAT
Le Tagliatelle

Le Tagliatelle

By Gianina Rose

EAT
Parmigiana

Parmigiana

By GIANINA ROSE

EAT
Pizza Capricciosa

Pizza Capricciosa

By Frank Occhino

EAT
Grilled Artichokes & Calabrian Mayo

Grilled Artichokes & Calabrian Mayo

By Rita Kokshanian Mashkova

EAT
Spritz alla Bianca & Rosa

Spritz alla Bianca & Rosa

By Achilleas

EAT
Chicken Cutlets with Summer Salad

Chicken Cutlets with Summer Salad

By Rita Kokshanian Mashkova

EAT
Ricotta Meatballs with Rosemary Tomato Sauce

Ricotta Meatballs with Rosemary Tomato Sauce

By Rita Kokshanian Mashkova

EAT
Pizza Puttanesca

Pizza Puttanesca

By Frank Occhino

EAT
Baked Ziti with Eggplant

Baked Ziti with Eggplant

By Frank Occhino

EAT
Tagliatelle al Ragù

Tagliatelle al Ragù

By Gianina Rose

EAT
Sicilian Stuffed Artichokes

Sicilian Stuffed Artichokes

By Gianina Rose

EAT
La Bruschetta

La Bruschetta

By Gabriela R. Proietti

EAT
Cacio e Pepe

Cacio e Pepe

By Gianina Rose

EAT
Greek Salad Pasta Salad

Greek Salad Pasta Salad

By Rita Kokshanian Mashkova

EAT
Homemade Gnocchi

Homemade Gnocchi

By Gabriela R. Proietti

EAT
Roasted Fingerling Sweet Potatoes

Roasted Fingerling Sweet Potatoes

By Leslie Carney

EAT
Grass fed beef with shiitake mushrooms

Grass fed beef with shiitake mushrooms

By Leslie Carney

Good times
are meant to
be shared.

JOIN THE CLUB
EAT
Hearth Bacon Blue Cheese Pizza

Hearth Bacon Blue Cheese Pizza

By Leslie Carney

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Staff Picks

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Spinach, Bean & Ricotta Dip

By Giovanni Siracusa

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Zucca Fritters (Butternut Squash Fritters)

By Giovanni Siracusa

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Patate e Pipì Fritti (Fried Potatoes and Peppers)

By Anna Prezio

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Bruschette con Salsiccia e Formaggio

By Giovanni Siracusa