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Easy, Healthy & Delicious Chicken Pie with Feta
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ALEXANDRA'S KITCHEN

Easy, Healthy & Delicious Chicken Pie with Feta

Simple, hearty, and perfect for a family meal or easy lunch throughout the week.

By Alexandras Home

 |  

November 04, 2025

Easy, Healthy & Delicious Chicken Pie with Feta

By Alexandras Home

Ingredients

  • 2

    onions, blended

  • 1

    red bell pepper, blended

  • 2

    carrots, blended

  • 1

    fresh onion, sliced

  • 1, 1/2

    lbs (700g) chicken breasts, cooked and shredded

  • 7

    tbsp extra virgin olive oil

  • 3

    tbsp (50ml) Gratsi White

  • 3

    eggs

  • 1

    cup (240g) Greek yogurt

  • 1, 1/4

    cups (120g) oats

  • 12

    oz (350g) feta cheese, crumbled

  • Salt and pepper to taste

  • Sesame seeds, for topping

TOTAL TIME

50 minutes

12 servings

This chicken pie is light, creamy, and full of Mediterranean flavor — the perfect balance of comfort and nutrition. Blended vegetables keep it moist and healthy, while feta cheese adds that irresistible salty touch. Simple, hearty, and perfect for a family meal or easy lunch throughout the week.

A top-down view of prepped ingredients for cooking, including chopped red peppers, diced onions, sliced green onions, oats, eggs, sesame seeds, a glass of liquid, and a block of cheese on a wooden surface.

STEP 1

In a large pan, heat the olive oil and sauté the sliced onion until soft.

A wooden board holds bowls of chopped red peppers, minced onions, sliced green onions, oats, a block of feta cheese, a glass of liquid, and eggs, all arranged for cooking preparation. Finely chopped onions and garlic are being sautéed in oil in a large, light-colored pot on a stovetop. The mixture is beginning to soften and turn translucent.

STEP 2

Add the blended onions, red pepper, and carrots. Sauté for a few minutes until the vegetables soften.

A close-up of a large pan filled with finely chopped, sautéed vegetables in shades of orange and red, likely including carrots, peppers, and onions, cooking on a stovetop.

STEP 3

Pour in the white wine and let it cook for about 3 minutes to evaporate the alcohol.

STEP 4

Add the shredded chicken, season with salt and pepper, and mix well. Set aside to cool slightly.

Three raw chicken breasts submerged in water in a white pot, ready to be cooked. A large plate filled with shredded cooked chicken sits on a wooden surface. A close-up of a pan filled with shredded chicken mixed with finely chopped vegetables and spices, including carrots, red and green peppers, and onions, creating a colorful and textured dish.

STEP 5

In a large bowl, whisk the eggs, then add the Greek yogurt and mix until smooth.

STEP 6

Add the chicken mixture, stir well, then add the oats and feta. Mix until everything is combined.

A spoon is transferring thick, white cream cheese from a bowl into a pot of beaten eggs, likely as part of a baking or cooking process. Two hands with red nail polish are mixing ground meat, rice, and spices in a bowl, preparing ingredients for a recipe. A hand with red nails holds a bowl filled with a mixture of rice, crumbled cheese, spices, and oats, being stirred with a wooden spatula. A glass and another bowl are in the background.

STEP 7

Pour the mixture into a baking pan (10x12 inches / 23x33 cm). Sprinkle sesame seeds on top.

A hand sprinkles seasoning over a large glass baking dish filled with an uncooked, mixed rice casserole that includes visible bits of vegetables and cheese. A woman with long curly hair, wearing a black top and white apron, is placing something into an open oven in a modern kitchen with shelves holding jars and utensils in the background.

STEP 8

Bake at 350°F (180°C) in convection mode for 30 minutes, until golden on top.

Serve warm with a glass of Gratsi White — its crisp, floral notes pair beautifully with the creamy feta and savory chicken.

A woman with curly hair, wearing a black top and white apron, holds a baking dish with a freshly baked, sesame-topped dish in a modern kitchen. She is looking down at her baking and smiling softly. A rectangular baked casserole topped with a generous layer of white sesame seeds sits in a dark glass baking dish on a wooden board. The dish appears golden brown with visible bits of vegetables. A square slice of baked casserole topped with sesame seeds and chopped herbs sits on a speckled plate, with a wooden tray and glass in the background.

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