Slow Dinner Club by Gratsi – tagged "eat"

DRINK

Witch’s Brew Sangria & a Pumpkin That Pours Wine

By Gabriella Valladares

DRINK

Witch’s Brew Sangria & a Pumpkin That Pours Wine

EAT

Autumn Apple & Ricotta Toast

Autumn Apple & Ricotta Toast

By Gabriella Valladares

EAT

Homemade Pumpkin Pie with Greek Yogurt

Homemade Pumpkin Pie with Greek Yogurt

By Alexandra Nikolidaki

EAT

Pan-Seared Steak with Gratsi Red Wine Sauce

Pan-Seared Steak with Gratsi Red Wine Sauce

By Christiana Papadopoulou

EAT

Fruit & Cheese Charcuterie Board

Fruit & Cheese Charcuterie Board

By Alexandra Nikolidaki

EAT

Chicken Thighs in Creamy Gratsi Rosé Wine Sauce

Chicken Thighs in Creamy Gratsi Rosé Wine Sauce

By Christiana Papadopoulou

EAT

Crispy Roasted Potatoes with Garlic & Rosemary

Crispy Roasted Potatoes with Garlic & Rosemary

By Alexandra's Home

EAT

Beef Short Ribs Braised in Gratsi Red Wine

Beef Short Ribs Braised in Gratsi Red Wine

By Marina Georgallides

EAT

Stuffed Red Peppers with Feta

Stuffed Red Peppers with Feta

By Alexandra's Home

EAT

Lamb Giouvetsi

Lamb Giouvetsi

By Marina Georgallides

EAT

Corfu Sofrito – Traditional Beef with Garlic & Parsley

Corfu Sofrito – Traditional Beef with Garlic & Parsley

By Alexandra's Home

EAT

Fava Beans and Chicory

Fava Beans and Chicory

By Stefani Poci

EAT

Creamy Honey Garlic Salmon Pasta

Creamy Honey Garlic Salmon Pasta

By Christiana Papadopoulou

EAT

Watermelon & Feta Salad with Gratsi Rosé Wine Reduction

Watermelon & Feta Salad with Gratsi Rosé Wine Reduction

By Christiana Papadopoulou

EAT

Linguine with Blue Crab

Linguine with Blue Crab

By Stefani Poci

CULTURE

"Quanto Basta"

"Quanto Basta"

By Antonia Thomas

EAT

Portokalopita – Greek Orange Phyllo Cake

Portokalopita – Greek Orange Phyllo Cake

By Alexandra's Home

EAT

Almond Flogeres (Phyllo rolls)

Almond Flogeres (Phyllo rolls)

By Marina Georgallides

EAT

Healthy Greek Yogurt & Honey Ice Cream

Healthy Greek Yogurt & Honey Ice Cream

By Alexandra's Home

EAT

Grilled Peach & Halloumi Skewers

Grilled Peach & Halloumi Skewers

By Marina Georgallides

EAT

Cypriot-Style Pork & Rice-Stuffed Vegetables

Cypriot-Style Pork & Rice-Stuffed Vegetables

By Christiana Papadopoulou

EAT

Calamari Gratinati al Forno

Calamari Gratinati al Forno

By Stefani Poci

EAT

Summer Watermelon, Cheese & Fruit Platter

Summer Watermelon, Cheese & Fruit Platter

By Alexandra's Home

EAT

Cavatelli with Mussels

Cavatelli with Mussels

By Stefani Poci

EAT

Poached pear in Gratsi Red Wine sauce

Poached pear in Gratsi Red Wine sauce

By Christiana Papadopoulou

EAT

Creamy Pistachio Pasta with Burrata & Crispy Speck

Creamy Pistachio Pasta with Burrata & Crispy Speck

By Stefani Poci

EAT

Apricot Pie

Apricot Pie

By Alexandra's Home

EAT

Fried Feta Stuffed Olives

Fried Feta Stuffed Olives

By Marina Georgallides

EAT

Gratsi Red Wine Infused Bread

Gratsi Red Wine Infused Bread

By Christiana Papadopoulou

EAT

Friselle con Tonno with Nonna

Friselle con Tonno with Nonna

By Stefani Poci

EAT

Greek Mussels Saganaki

Greek Mussels Saganaki

By Alexandra's Home

EAT

Lahanodolmades (Greek Cabbage Rolls with Avgolemono)

Lahanodolmades (Greek Cabbage Rolls with Avgolemono)

By Marina Georgallides

EAT

Green Bean & Baby Potato Salad

Green Bean & Baby Potato Salad

By Alexandras Home

EAT

Prawn Tomato Linguine

Prawn Tomato Linguine

By Christiana Papadopoulou

EAT

Wine Braised Octopus

Wine Braised Octopus

By Christiana Papadopoulou

EAT

Agnello e Patate al Forno - Baked lamb & potatoes

Agnello e Patate al Forno - Baked lamb & potatoes

By Stefani Poci

EAT

Eggs with Fried Potatoes and Feta

Eggs with Fried Potatoes and Feta

By Alexandra's Home

EAT

Poached Peach, Burrata & Prosciutto Salad with Sumac Dressing

Poached Peach, Burrata & Prosciutto Salad with Sumac Dressing

By Christiana Papadopoulou

EAT

Traditional Greek Keftedes (Greek Meatballs)

Traditional Greek Keftedes (Greek Meatballs)

By Alexandra's Home

EAT

Kythnian Sfougata (Traditional Cheese Fritters)

Kythnian Sfougata (Traditional Cheese Fritters)

By Alexandra's Home

EAT

Schiacciata Ripiena - Rapini and Sausage

Schiacciata Ripiena - Rapini and Sausage

By Stef Poci

EAT

Slow Cooked Ragu with Tagliatelle

Slow Cooked Ragu with Tagliatelle

By Christiana Papadopoulou

EAT

Fried Zucchini - Taverna Style

Fried Zucchini - Taverna Style

By Alexandras Home

EAT

Greek Zucchini Fritters (Kolokithokeftedes)

Greek Zucchini Fritters (Kolokithokeftedes)

By Alexandra's Home

EAT

Shrimp Saganaki

Shrimp Saganaki

By Christiana Papadopoulou

EAT

Linguine with Mussels

Linguine with Mussels

By Jackie Sherr

EAT

Greek Spinach Pie (Spanakopita) with Homemade Phyllo

Greek Spinach Pie (Spanakopita) with Homemade Phyllo

By Alexandra's Home

EAT

Mastelo (Baked Lamb)

Mastelo (Baked Lamb)

By Alexandras Home

EAT

Smyrna Easter Cookies

Smyrna Easter Cookies

By Alexandras Home

EAT

Greek Lemon Chicken and Rice Recipe: One-Pan Mediterranean Dinner

Greek Lemon Chicken and Rice Recipe: One-Pan Mediterranean Dinner

By Jackie Sherr

EAT

Can You Deep Fry with Olive Oil? Yes — Here's How

Can You Deep Fry with Olive Oil? Yes — Here's How

By Austin Holdsworth

EAT

Does Olive Oil Expire? What "Fresh" Actually Means

Does Olive Oil Expire? What "Fresh" Actually Means

By Austin Holdsworth

EAT

Why Greek Olive Oil Has Such a Loyal Following

Why Greek Olive Oil Has Such a Loyal Following

By Austin Holdsworth

EAT

Greek-Style Baked Shrimp with Tomatoes, Feta, and Gratsi White

Greek-Style Baked Shrimp with Tomatoes, Feta, and Gratsi White

By Jackie Sherr

EAT

Baked Cuttlefish: Classic Greek Lenten Recipe

Baked Cuttlefish: Classic Greek Lenten Recipe

By Alexandra's Home

EAT

Greek Semolina Halva: The Classic Vegan Greek Dessert

Greek Semolina Halva: The Classic Vegan Greek Dessert

By Alexandras Home

EAT

Mediterranean Lenten Platter Recipe: A Classic Greek Spread

Mediterranean Lenten Platter Recipe: A Classic Greek Spread

By Alexandras Home

TRAVEL

The Bellucci Sisters: An Iconic Weekend on Lake Maggiore

The Bellucci Sisters: An Iconic Weekend on Lake Maggiore

By Gianina Rose

EAT

Cooking Olive Oil vs. Finishing Olive Oil: What's the Difference?

Cooking Olive Oil vs. Finishing Olive Oil: What's the Difference?

By Austin Holdsworth

EAT

Italian Chocolate-Filled Doughnuts Recipe: Bomboloni al Cioccolato

Italian Chocolate-Filled Doughnuts Recipe: Bomboloni al Cioccolato

By Anna Prezio

EAT

Quince Spoon Sweet Recipe: Traditional Greek Glykó Kydóni

Quince Spoon Sweet Recipe: Traditional Greek Glykó Kydóni

By Alexandra's Home

CULTURE

Time in a Jar: Preservation Methods in Mediterranean Cooking

Time in a Jar: Preservation Methods in Mediterranean Cooking

By Antonia Thomas

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