Slow Dinner Club by Gratsi – Page 6

EAT

Poached Peach, Burrata & Prosciutto Salad with Sumac Dressing

A vibrant summer salad that balances sweet, wine-poached peaches with creamy burrata, prosciutto, and crunchy pistachios.

By Christiana Papadopoulou

EAT

Poached Peach, Burrata & Prosciutto Salad with Sumac Dressing

EAT

Eggplant Parmigiana Recipe: Nonna's Classic Italian Version

Eggplant Parmigiana Recipe: Nonna's Classic Italian Version

By GIANINA ROSE

CULTURE

Italy on Film: The Best Movies Set in Italy Worth Watching

Italy on Film: The Best Movies Set in Italy Worth Watching

By Antonia Fest

CULTURE

Superstitions and Good Luck Charms Across the Mediterranean

Superstitions and Good Luck Charms Across the Mediterranean

By Antonia Fest

CULTURE

How to Shop Italian Outdoor Markets Like a Local

How to Shop Italian Outdoor Markets Like a Local

By Gabriela R. Proietti

EAT

Pizza Capricciosa Recipe: Frank Occhino's Italian Classic

Pizza Capricciosa Recipe: Frank Occhino's Italian Classic

By Frank Occhino

TRAVEL

The Amalfi Coast in September: What to See, Eat, and Do

The Amalfi Coast in September: What to See, Eat, and Do

By Gabriela R. Proietti

EAT

Grilled Artichokes with Calabrian Chili Mayo Recipe

Grilled Artichokes with Calabrian Chili Mayo Recipe

By Rita Kokshanian Mashkova

EAT

Spritz alla Bianca & Rosa Recipe: Light Italian Aperitivo

Spritz alla Bianca & Rosa Recipe: Light Italian Aperitivo

By Gratsi Team

TRAVEL

Exploring the Aeolian Islands: Sicily's Little Volcanic Archipelago

Exploring the Aeolian Islands: Sicily's Little Volcanic Archipelago

By Gabriela R. Proietti

EAT

Italian Pasta Recipes and Their Regions: A Guide from North to South

Italian Pasta Recipes and Their Regions: A Guide from North to South

By Antonia Fest

CULTURE

How to Start a Cut Flower Garden: A Beginner's Guide

How to Start a Cut Flower Garden: A Beginner's Guide

By Jennifer Macleod

CULTURE

Italian Gelato Recipe: How to Make Authentic Gelato at Home

Italian Gelato Recipe: How to Make Authentic Gelato at Home

By Antonia Fest

CULTURE

The History of Pizza: From Naples Street Food to World Icon

The History of Pizza: From Naples Street Food to World Icon

By Antonia Fest

CULTURE

Toasting Rituals Around the World: How to Raise a Glass Right

Toasting Rituals Around the World: How to Raise a Glass Right

By Antonia Fest

TRAVEL

Tuscany's Top 5 Hidden Gems: Lesser-Known Places Worth Visiting

Tuscany's Top 5 Hidden Gems: Lesser-Known Places Worth Visiting

By Antonia Fest

EAT

Rita's Kitchen: Chicken Cutlets with Summer Salad

Rita's Kitchen: Chicken Cutlets with Summer Salad

By Rita Kokshanian Mashkova

EAT

Rita's Kitchen: Ricotta Meatballs with Rosemary Tomato Sauce

Rita's Kitchen: Ricotta Meatballs with Rosemary Tomato Sauce

By Rita Kokshanian Mashkova

EAT

Pizza Puttanesca Recipe: Frank Occhino's Bold Italian Pizza

Pizza Puttanesca Recipe: Frank Occhino's Bold Italian Pizza

By Frank Occhino

EAT

Baked Ziti with Eggplant: A Classic Italian Recipe

Baked Ziti with Eggplant: A Classic Italian Recipe

By Frank Occhino

EAT

Tagliatelle al Ragù: A Classic Italian Recipe

Tagliatelle al Ragù: A Classic Italian Recipe

By Gianina Rose

TRAVEL

Traveling Through Books: From Tuscany to Corfu in Your Armchair

Traveling Through Books: From Tuscany to Corfu in Your Armchair

By Gabriela R. Proietti

EAT

Sicilian Stuffed Artichokes Recipe: Carciofi Ammuddicati

Sicilian Stuffed Artichokes Recipe: Carciofi Ammuddicati

By Gianina Rose

CULTURE

The Passeggiata: Italy's Evening Stroll Ritual Explained

The Passeggiata: Italy's Evening Stroll Ritual Explained

By Antonia Fest

CULTURE

The Aperitivo & The Aperitif: Italy and France's Pre-Dinner Ritual

The Aperitivo & The Aperitif: Italy and France's Pre-Dinner Ritual

By Antonia Fest

EAT

Bruschetta Recipe: How to Make Classic Italian Bruschetta

Bruschetta Recipe: How to Make Classic Italian Bruschetta

By Gabriela R. Proietti

CULTURE

Bring the Mediterranean Into Your Home: Simple Ways to Live the Aesthetic

Bring the Mediterranean Into Your Home: Simple Ways to Live the Aesthetic

By Gabriela R. Proietti

TRAVEL

Summer Holidays in Ischia: Italy's Most Underrated Island

Summer Holidays in Ischia: Italy's Most Underrated Island

By GABRIELA R. PROIETTI

CULTURE

An Italian Sunday in Rome

An Italian Sunday in Rome

By Gabriela R. Proietti

EAT

Cacio e Pepe Recipe: How to Make Rome's Most Famous Pasta

Cacio e Pepe Recipe: How to Make Rome's Most Famous Pasta

By Gianina Rose

CULTURE

The Slow Sunday Recipe: How Italians Cook When There's No Rush

The Slow Sunday Recipe: How Italians Cook When There's No Rush

By Achilleas

CULTURE

Rome Neighborhood Guide: The Best Areas to Stay, Eat & Explore

Rome Neighborhood Guide: The Best Areas to Stay, Eat & Explore

By Gabriela R. Proietti

EAT

Greek Pasta Salad Recipe: Mediterranean Flavors in Every Bite

Greek Pasta Salad Recipe: Mediterranean Flavors in Every Bite

By Rita Kokshanian Mashkova

EAT

Sunday Ragù Recipe: The Neapolitan Slow-Cooked Meat Sauce

Sunday Ragù Recipe: The Neapolitan Slow-Cooked Meat Sauce

By GABRIELA R. PROIETTI

TRAVEL

The Best Beaches in Europe: Tonia's Favorites from Years of Travel

The Best Beaches in Europe: Tonia's Favorites from Years of Travel

By Antonia Fest

TRAVEL

Blue Zone Secrets from the Mediterranean: 9 Habits for a Longer Life

Blue Zone Secrets from the Mediterranean: 9 Habits for a Longer Life

By Antonia Fest

EAT

Homemade Gnocchi Recipe: How to Make Soft Italian Potato Gnocchi

Homemade Gnocchi Recipe: How to Make Soft Italian Potato Gnocchi

By Gabriela R. Proietti

EAT

Easy Homemade Pizza Recipe: How to Make Italian Pizza at Home

Easy Homemade Pizza Recipe: How to Make Italian Pizza at Home

By Frank Occhino

EAT

Simple Dinners from the Garden: Fresh, Seasonal Italian Recipes

Simple Dinners from the Garden: Fresh, Seasonal Italian Recipes

By Jennifer Macleod

CULTURE

Paulina's May Update

Paulina's May Update

By Achilleas

TRAVEL

Italy's Blue Zones: Why People in Sardinia Live to 100

Italy's Blue Zones: Why People in Sardinia Live to 100

By GABRIELA R. PROIETTI

EAT

We Adopted a Baby Water Buffalo: Life on a Southern Italian Farm

We Adopted a Baby Water Buffalo: Life on a Southern Italian Farm

By Achilleas

EAT

Roasted Fingerling Sweet Potatoes Recipe: Simple Italian Side

Roasted Fingerling Sweet Potatoes Recipe: Simple Italian Side

By Leslie Carney

EAT

Risotto Primavera Recipe: Creamy Italian Spring Vegetable Risotto

Risotto Primavera Recipe: Creamy Italian Spring Vegetable Risotto

By Leslie Carney

EAT

Grass-Fed Beef with Shiitake Mushrooms Recipe

Grass-Fed Beef with Shiitake Mushrooms Recipe

By Leslie Carney

EAT

Bacon Blue Cheese Pizza Recipe: Hearth-Style Italian Pizza

Bacon Blue Cheese Pizza Recipe: Hearth-Style Italian Pizza

By Leslie Carney

EAT

Italian Bread Dipping Oil with Pesto and Parmesan

Italian Bread Dipping Oil with Pesto and Parmesan

By Leslie Carney

EAT

Hearty Minestrone Soup: A Hearty, Classic Italian Recipe

Hearty Minestrone Soup: A Hearty, Classic Italian Recipe

By Leslie Carney

EAT

Leslie's Kitchen: Creamy Italian Ravioli with Sun-Dried Tomatoes

Leslie's Kitchen: Creamy Italian Ravioli with Sun-Dried Tomatoes

By Leslie Carney

EAT

Baked Fig Brie Recipe: A Rich & Easy Appetizer

Baked Fig Brie Recipe: A Rich & Easy Appetizer

By Leslie Carney

EAT

Pumpkin Beef Stew Recipe: Hearty Autumn Comfort Food

Pumpkin Beef Stew Recipe: Hearty Autumn Comfort Food

By Leslie Carney

EAT

Pot Roast with Buttery Whipped Potatoes Recipe

Pot Roast with Buttery Whipped Potatoes Recipe

By Leslie Carney

EAT

Chicken Soup from Scratch Recipe: Classic Italian Comfort Food

Chicken Soup from Scratch Recipe: Classic Italian Comfort Food

By Leslie Carney

EAT

Chocolate Dipped Oranges Recipe: How to Make Italian Cioccolato all'Arancia

Chocolate Dipped Oranges Recipe: How to Make Italian Cioccolato all'Arancia

By Leslie Carney

EAT

Three Bean Chili Recipe: Simple, Hearty & Satisfying

Three Bean Chili Recipe: Simple, Hearty & Satisfying

By Leslie Carney

EAT

Roasted Veggie Chicken Chili Recipe: Rich & Satisfying

Roasted Veggie Chicken Chili Recipe: Rich & Satisfying

By Leslie Carney

EAT

Phyllo-Wrapped Feta with Thyme & Honey Recipe

Phyllo-Wrapped Feta with Thyme & Honey Recipe

By Leslie Carney

EAT

Leslie's Kitchen: Decadent Fettuccine Alfredo

Leslie's Kitchen: Decadent Fettuccine Alfredo

By Leslie Carney

EAT

Lemon Pasta Recipe: Bright & Creamy Italian Pasta al Limone

Lemon Pasta Recipe: Bright & Creamy Italian Pasta al Limone

By Leslie Carney

EAT

Bistecca alla Fiorentina: The Classic Florentine T-Bone Steak

Bistecca alla Fiorentina: The Classic Florentine T-Bone Steak

By Tanner Harris

EAT

Easy Cheesy Garlic Rolls Recipe: Soft Italian Pull-Apart Bread

Easy Cheesy Garlic Rolls Recipe: Soft Italian Pull-Apart Bread

By Leslie Carney

EAT

Leslie's Kitchen: Loaded Kale Caesar with Delicata Squash

Leslie's Kitchen: Loaded Kale Caesar with Delicata Squash

By Leslie Carney

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