Roasted Fingerling Sweet Potatoes Recipe: Simple Italian Side

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Leslie's Kitchen:

Roasted Fingerling Sweet Potatoes Recipe: Simple Italian Side

Name: Roasted Fingerling Sweet Potatoes
Prep time: 5 min
Cook time: 40 min
Total time: 40 min
Yield: 4 servings
Ingredients: 4 medium sweet potatoes; 1/2 cup olive oil; 3 rosemary springs; 3 cloves of garlic, finally chopped; 3 teaspoons of salt; 3 tablespoons melted butter; 3 tablespoons maple syrup; 1/3 cup grated Parmesan cheese; a few grinds of pepper; 1 medium onion, diced; Spaghetti or pappardelle noodles cooked according to manufacturer's instructions; parmesan cheese, optional, for topping

If you want to try something different this year, give these these fingerling sweet potatoes a try. They are a different not the same consistency as a sweet potato fry. The Parmesan cheese on top is a must,

By Leslie Carney

@lemongrovelane

November 24, 2023

By Leslie Carney

Ingredients

4

medium sweet potatoes
1/2

cup olive oil
3

rosemary springs
3

cloves of garlic, finally chopped
3

teaspoons of salt
3

tablespoons melted butter
3

tablespoons maple syrup
1/3

cup grated Parmesan cheese
a few grinds of pepper

Instructions

TOTAL TIME

40 minutes

4-6 servings

STEP 1: Preheat the Oven

Preheat oven to 400 degrees F.

STEP 2: Slice the Sweet Potatoes

Peel and slice sweet potatoes into thin strips.

STEP 3: Prepare the Baking Sheet

Place on parchment lined baking sheet

STEP 4: Mix the Herb Oil

In a small bowl, whish olive oil, chopped garlic, rosemary, salt and pepper together.

STEP 5: Coat and Toss

Pour over sweet potatoes and toss to coat.

STEP 6: Roast Until Tender

Roast in a 400 degree oven for about 30-40 minutes, flipping about 1/2 way through the cooking process.

STEP 7: Prepare the Maple Butter

While your potatoes cook, melt butter and maple syrup in a small pan.

STEP 8: Drizzle and Finish

When potatoes are done, remove and pour the maple butter over the top.

STEP 9: Garnish and Serve

Garnish with parsley if you'd like. Serve & Enjoy! These roasted potatoes are a versatile side for any table. Try them alongside Baked Fig Brie as a starter, or pair with Bruschetta with Baked Feta & Cherry Tomatoes for a vegetarian feast. Cheese Saganaki and Grilled Artichokes with Calabrian Chili Mayo round out the spread beautifully. Pour a glass of Gratsi White.

The market

Red Wine

$39

White Wine

$39

Rosé Wine

$39