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How to Make the Best Mimosa at Home
DRINK

GABRIELLA'S MIMOSA

How to Make the Best Mimosa at Home

Springtime Sparkle

By Gabriella Valladares

 |  

March 02, 2026

How to Make the Best Mimosa at Home

By Gabriella Valladares

Ingredients

  • 1

    cup (8 oz) chilled orange juice

  • 1

    cup (8 oz) chilled Sparkling White Wine

  • 1-2

    slices of dried orange & fresh basil per glass for garnish

TOTAL TIME

10 minutes

6 servings

With just two ingredients and a few easy steps, you can have a glass of sunshine ready in minutes.

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STEP 1

Choose fresh juice. Freshly squeezed orange juice tastes brighter and more vibrant. For a silky texture, strain out any extra pulp before mixing.

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STEP 2

Use equal parts sparkling wine and orange juice for a classic mimosa—flavorful, light, and not too strong.

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STEP 3

Make sure both the Sparkling White Wine and juice are cold. Pour each glass individually when ready, or combine gently in a small pitcher for easy serving.

STEP 4

Serve immediately to keep the bubbles lively and fresh.
Optional: a few fresh basil leaves & 1–2 slices of dried orange per glass for garnish.

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