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Leslie's Kitchen:

Roasted Fingerling Sweet Potatoes

If you want to try something different this year, give these these fingerling sweet potatoes a try. They are a different not the same consistency as a sweet potato fry. The Parmesan cheese on top is a must,

By Leslie Carney

 |  

@lemongrovelane

November 24, 2023

Ingredients

  • 4

    medium sweet potatoes

  • 1/2

    cup olive oil

  • 3

    rosemary springs

  • 3

    cloves of garlic, finally chopped

  • 3

    teaspoons of salt

  • 3

    tablespoons melted butter

  • 3

    tablespoons maple syrup

  • 1/3

    cup grated Parmesan cheese

  • a few grinds of pepper

Instructions

TOTAL TIME

40 minutes

4-6 servings

STEP 1

Preheat oven to 400 degrees F.

STEP 2

Peel and slice sweet potatoes into thin strips.

STEP 3

Place on parchment lined baking sheet

STEP 4

In a small bowl, whish olive oil, chopped garlic, rosemary, salt and pepper together.

STEP 5

Pour over sweet potatoes and toss to coat.

STEP 6

Roast in a 400 degree oven for about 30-40 minutes, flipping about 1/2 way through the cooking process.

STEP 7

While your potatoes cook, melt butter and maple syrup in a small pan.

STEP 8

When potatoes are done, remove and pour the maple butter over the top.

STEP 9

Garnish with parsley if you'd like. Serve & Enjoy!

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