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Easy Cheesy Garlic Rolls

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Leslie's Kitchen:

Easy Cheesy Garlic Rolls

Indulge in the irresistible aroma of freshly baked cheesy garlic rolls with this easy-to-follow recipe by Leslie Carney. With a golden crust and melty mozzarella center, these rolls are the perfect appetizer or side dish for any occasion.

By Leslie Carney

 |  

@lemongrovelane

March 19, 2024

Easy Cheesy Garlic Rolls

By Leslie Carney

Ingredients

  • 4 tb

    butter

  • 2

    cloves garlic

  • crushed 4 ounces mozzarella cheese

  • cubed 2/3 cup pasta marinara sauce for dipping

  • Frozen pizza dough

Instructions

SHOP GRATSI RED

TOTAL TIME

25 minutes

8 servings

SHOP GRATSI RED

STEP 1

Preheat oven to 350 degrees F.

STEP 2

Line baking pan with parchment paper.

STEP 3

On a lightly floured surface, cut pizza dough in to 8 pieces using a bench scraper.

STEP 4

Form a rectangle, add a cube of cheese, and fold inward to form a tight ball.

STEP 5

Bake for about 15 minutes.

STEP 6

Melt butter and lightly sauté crushed garlic.

STEP 7

Brush with garlic butter.

STEP 8

Sprinkle with course salt and your favorite Italian herbs.

STEP 9

Dip in marinara sauce, enjoy!

Notes:

You can make the pizza balls ahead and freeze them. Thaw out for about 20 minutes prior to cooking.

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