This easy, healthy, and absolutely delicious cheese pie will become your new favorite! Perfect for breakfast, lunch, or as a savory snack. Made with simple ingredients and ready in no time.

STEP 1

In a bowl, whisk together the milk and eggs.

STEP 2

Add the yogurt, olive oil, salt, and pepper. Mix well.

STEP 3

Stir in the self-rising flour until smooth.

STEP 4

Fold in the crumbled feta cheese.

STEP 5

Grease the bottom and sides of a baking pan with extra virgin olive oil.

STEP 6

Pour in the mixture, drizzle a few extra drops of olive oil on top, and sprinkle with sesame seeds.

STEP 7

Bake on air setting at 180°C (350°F) for 35 minutes, or until golden and set.

STEP 8

Let it cool slightly before slicing. Enjoy warm or at room temperature!

Pair it with a chilled glass of Gratsi White light, crisp, and the perfect match for creamy feta. A little Greek joy in every bite and sip!