Italy’s Must-Try Cold Coffees
At first glance, the only morning breakfast beverage permitted in Italy is steamingly hot in temperature and smooth and sweet in flavor. But when the warmer months roll around, and temperatures begin to soar past no return, many Italians and bars swap their morning shots of espresso and cups of frothy cappuccinos for colder, varied options that even the pickiest coffee snob would enjoy.Frank Occhino’s Baked Ziti with Eggplant
Welcome to your new favorite dinner recipe: Frank Occhino's Baked Ziti with Eggplant is the cozy, cheesy dish you've been dreaming of. It's perfect for any family meal or when you just need some comfort food.Rita's Kitchen: Ricotta Meatballs with Rosemary Tomato Sauce
Today, I’m sharing perhaps my favorite variation: ricotta meatballs. They are so moist (I said it!), tender, juicy, and delicious. I serve them in a rosemary-spiked sauce which just adds a jolt of unexpected freshness, and some toasted bread. Maybe some greens on the side. The result is a dish that truly tastes like something you’d get at a restaurant but actually comes together in about 30-ish minutes.Summer holidays in Ischia
Growing up, I had heard of this mysterious island, as my immigrant grandparents would spend most of the 1970s going to the "other island of Capri" that no American could pronounce, but I had never dipped my toes until being adopted into my partner's big Neapolitan family last summer...Exploring the Blue Zones: Insights from Longevity Hotspots in the Mediterranean
Blue Zoners identify the need to unwind, to avoid overtime, and to prevent burnout. In the sixteenth century, a famous Italian architect, painter and writer Giorgio Vasari, outlined the perfect split of a 24 hour day: 8 hours of work, 8 hours of leisure and 8 hours of rest...Homesteading Series: How to choose plants for your first garden
How to choose plants for your first gardenStarting your first garden can be an exciting and daunting experience. Perhaps you chose your garden site and prepared the soil already and now you are left looking at an empty space, full of anticipation and confusion about what, exactly, to plant. Have...
We adopted a baby water buffalo!
So, as you guys all probably know by now, we have a Water Buffalo drawing on our packaging. It’s the Gratsi mascot, and more specifically, an Italian water buffalo, which is responsible for what? You guessed it right (or probably wrong) the creamy delight known as buffalo mozzarella that makes the taste buds dance…
Frank Occhino’s Linguine with Clams
Treat yourself to Frank Occhino's linguine with Clams recipe. Featuring tender clams, aromatic garlic, and a splash of Gratsi White, it's a dish that brings the flavors of summer to your table.
Mediterranean Must-Haves: Packing Tips for a Summer Getaway
Read on to discover must-haves for seaside summertime if you want to dress the part, feel effortless, and fit in like a local this summer season.
Leslie's Kitchen: Phyllo-wrapped Feta with Thyme & Honey
This is world’s easiest recipe and is so delicious. Serve with fresh fruit or as is for a delicious Greek-style appetizer.
Homesteading Series: How to Plan Your First Garden
In the midst of life’s bustling pace, there’s a tranquil refuge waiting to be cultivated: your first garden. A garden is a canvas for slow, intentional living – a space where time slows and each moment is savored. But before you dig into the soil and watch your dreams take root, taking a little time to plan will ensure an easier and more successful experience. This post will outline the exact steps to take and considerations to make in planning your first garden so you can begin with confidence and harvest with abundance!Leslie's Kitchen: Easy Cheesy Garlic Rolls
Indulge in the irresistible aroma of freshly baked cheesy garlic rolls with this easy-to-follow recipe by Leslie Carney. With a golden crust and melty mozzarella center, these rolls are the perfect appetizer or side dish for any occasion.
Italy On Film
It is easy to arrive in Italy and immediately feel like you are on a film set. The beautiful every-day is seductive, escapist and romantic. Whether you are wandering through some of the country’s most historic and famed sites or simply sitting in a piazza as life goes by, it often feels like the height of cinematic glamour.The Little Islands of Sicily: Exploring the Aeolian Islands
The Aeolian Islands are a volcanic archipelago located in the Tyrrhenian Sea, just north of Italy’s big island Sicily. The group consists of seven main islands, named after Aeolus, the Greek god of the winds, renowned for their stunning natural beauty, characterized by rugged landscapes, crystal-clear waters, rich cultural heritage, and volcanic activity.